Our EcoStruxure solutions make controlling, optimising and planning the future of your enterprise easier.
- By 2050, there will be 9 billion people on Earth, 30% more than today
- 40% of the planet land mass is used to grow food but 30% of food is wasted between farm to fork
- Food & Beverage industry consumes 5% of global energy
- 49% F&B CFOs see a significant link between sustainability performance and financial performance
- Changing consumer demands and a volatile global economy create challenges for the F&B industry
- 40% of today's leaders will be retired in 2020
- Better food, for more people, using less of our common planet We help improve sustainability, efficiency and traceability of Food & Beverage operations
- We make Sustainable Efficiency a reality, today Being the Global Specialist in Energy Management™ & leader in F&B Manufacturing Operation Management
EcoStruxure Architecture: Feeding Your Need For Efficiency
Business Case Energy Performance: Coca Cola HBC Italy
Coca-Cola HBC, Italy have started with Schneider Electric a journey to identify and eliminate the energy wastes in their production plants
Business Case Manufacturing Efficiency: F&N Dairies Thailand
Business Case Manufacturing Efficiency: Total Agroindustria Brazil
See how Schneider Electric's PlantStruxure™ solution has helped pushed Total, a state-run ethanol producer, into the forefront of Brazil's bio-fuel industry.